Starters
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Smooth Duck and Brandy Pate
Served with toasted ciabatta slices and real ale chutney
OR
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Carrot and Parsnip Soup
Served with baked bread and butter
Mains
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Slow Braised Pork Belly
Served with rosemary roasted potatoes, Thatchers cider stuffing, fresh vegetables and traditional gravy
OR
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Roasted Somerset Turkey
Served with Roemary roast potatoes, Thatchers cider stuffing, fresh vegetables, homemade Yorkshire pudding, bacon wrapped sausages and traditional gravy
OR
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Vegetarian Roast Loaf
Served with rosemary roast potatoes, Thatchers cider stuffing, fresh vegetables and traditional gravy
For Afterwards
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Traditional Christmas Pudding
Served with cream, custard or ice cream
OR>
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Baileys Cheese Cake
With cream or vanilla ice cream
OR>
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Mixed local cheeses and biscuits
Prices
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Adults One Course £12.95
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Adults Two Courses £17.95
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Adults Three Courses £22.95
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Childrens One Course £6.95
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Childrens Two Courses £11.95
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"Childrens Three Courses £15.95